Scientists Officially Link Processed Foods To Autoimmune Disease

Scientists Officially Link Processed Foods To Autoimmune Disease

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‘These are not diseases of bad genes alone or diseases caused by the environment, but diseases of a bad interaction between genes and the environment.’

‘Humans were genetically selected for conditions in sub-Saharan Africa, where there was no salt. It’s one of the reasons that having a particular gene may make African Americans much more sensitive to salt.’

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‘Today, Western diets all have high salt content and that has led to increase in hypertension and perhaps autoimmune disease as well.’  ‘It would be interesting to find out if patients with psoriasis can alleviate their symptoms by reducing their salt intake,’  Read the entire article here>

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